We use cookies and analytics tools (Google Analytics & Tag Manager) to understand how visitors use our site and improve your experience. Your data stays anonymous and is never sold. Google Privacy Policy.
€49.00
Approximately$56 — final price confirmed at checkout
Private Class
Private classes for individuals, couples, small groups, large groups, or corporate.
Contact UsJoin this live online Moroccan cooking class and learn how to make richly spiced Moroccan Kefte (Kofta) meatballs with a fragrant saffron tomato sauce from scratch at home. In this interactive Zoom cooking class, with the help of two instructors, you'll cook along step by step while learning how to balance warming spices, fresh herbs, and tangy flavours to create a deeply comforting North African-inspired meal.
While Moroccan kefte (kofta) are traditionally cooked in a tagine, we will show you how to achieve fantastic results using simple home kitchen equipment, making this dish approachable and practical for everyday cooking. This version combines tender beef meatballs with a vibrant tomato and saffron sauce that is both warming and fresh.
What you'll learn:
Note: Once you have made this dish, you will easily be able to apply the skills to make other meatball dishes such as Italian meatballs and tomato sauce and Indian Kofta curries.
What you'll make:
Who this class is for? This beginner-friendly online cooking class is perfect for anyone who wants to:
Outcomes
By the end of this class, you'll be able to confidently prepare Moroccan-style meatballs and adapt the spice and sauce techniques for a wide range of North African-inspired dishes. In addition, the techniques you learn are easily applied to various other dishes.
Book your live online cooking class today and bring the flavours of Moroccan home cooking into your own kitchen.